About Sweeteners
Comprising a range of products used for the replacement or reduction of sugars, our sweeteners are produced from a range of natural raw materials including wood, milk sugar and sucrose (sugar) itself.
Sweeteners are the mainstay of foods marketed on the basis of a structure/function and/or health claim such as:
- Does not promote tooth decay
- Sugar free, reduced sugar, low sugar or no added sugar
- Low glycaemic
These foods are particularly popular in helping to reduce the risk of 'lifestyle' diseases such as:
- obesity
- tooth decay
- diabetes
Products
We manufacture and market a range of speciality sweeteners and
related ingredients, including:
- Xylitol and Xylitab®
- Litesse® polydextrose
- Fructofin® (Fructose)
- Lactitol and FinlacTM DC
- D-xylose
- Rare sugars including L-Arabinose, L-Rhamnose L-Ribose, L-Fucose, L-Xylose, D-Mannose
- AclameTM (Alitame)
- Betafin® BF (betaine anhydrous)
Who are we?
Sweeteners is headed by Nicholas Dunning, Executive Vice President.
Where are we located?
Sweeteners division is located in Redhill, UK.
See our locations map for more information.
